How To Make Edible Glue
Edible glue are used for securing decorations(flower, bow, characters,etc) to fondant covered cakes. There are several glues that could perform this function ranging from water, melted chocolate, royal icing,etc.
... And for a neater work, our edible glue recipe is recommended because of it's transparent colour and it's adhesive strength.
Ingredients
•½ teaspoon tylose powder
•5 tablespoon Warm Water
• Container
Procedure
• Put your tylose powder in a container
• Add warm water and mix with a fork to break the tylose lumps
• Cover and refrigerate the mixture overnight, this would allow the mixture to set
• Take the mixture out of the fridge ( by now the mixture should have the consistency of a syrup)
• Add tylose powder, if the mixture is thin
• Add water (little at a time), if the mixture is thick
This Edible glue is perfect for securing small decorations, royal Icing should be used for bigger decorations.
When making decoration with edible glue, be sure your paint brush has no streak of colour or dust has this would change the transparent colour of the glue... My edible glue is blue because I used a paint brush that has very little streak of blue colouring.
Store your edible glue in the refrigerator.
Happy Decoration!!!
Comments
Post a Comment